Naomi Tomky is an award-winning food and travel writer and the Food & Drink Editor at Seattle Met. Her work has appeared in The New York Times, Travel + Leisure, AFAR, Saveur, Food & Wine, and more.
Notebook
Notebook
Naomi Tomky is an award-winning food and travel writer and the Food & Drink Editor at Seattle Met. Her work has appeared in The New York Times, Travel + Leisure, AFAR, Saveur, Food & Wine, and more.